Thursday, September 13, 2012

Hot Sausage and Rotel Dip

We like things HOT HOT HOT around here. This dip is an oldie, but a goodie. It is perfect for your fall tailgating and football watching. I always have these ingredients on hand and this is perfect to whip up for teenagers and hungry football fans. My guys especially love it.  I've even been know to dice up a jalapeno or two and throw them in. Of course if hot is not your thing, just use mild sausage and rotel. 
Hot Sausage and Rotel Dip
1 pound Hot Sausage
2 packages (8 ounces) cream cheese, cut into chunks
1 can (10 ounces) Hot Rotel, drained
1 teaspoon Frank's Hot Sauce
1/4  teaspoon garlic powder
Bag of Fritos or Tortilla Chips for serving

In a large skillet over medium high heat brown the sausage, until cooked through. Reduce the heat to medium low and add the cream cheese, Rotel, hot sauce and garlic powder. Continue heating until the cheese is melted and everything is mixed together. Transfer to a crock pot to serve. You can also throw the cooked sausage with the other ingredients into a crock pot and just warm. Serve with Fritos or chips.

Enjoy!

Kim

Linked to the following great parties:
Our very own Weekend Potluck
Six Sisters' Stuff Strut Your Stuff Saturday Link Party
Everyday Mom's Meals Church Supper
Addicted to Recipes Scrumptious Sunday Link Party
Gooseberry Patch Goodies for Game Day
White Lights on Wednesdays Wednesday Whatsits

13 comments:

The Better Baker said...

Yes Please! Second Helpings too! =) I make a similar dish and it goes fast for sure. Thanks for the reminder Kim.

madge | the vegetarian casserole queen said...

My husband loves hot foods too! I can easily make this recipe vegetarian and he'd love it during football. Yum. What doesn't go great with Fritos?!? Thanks for sharing...

Love Bakes Good Cakes said...

I don't think I have ever had this! Pinned to try!

Kari Lindsay said...

I love Rotel Tomatoes, they make any dish better! This looks rich and delicious.

Kim (Sunflower Supper Club) said...

It is positively addictive Jamie. Let us know if you give it a try, I don't think you'll be disappointed. Have a terrific week!
~Kim

Kim (Sunflower Supper Club) said...

It is Kari! My family can plow through this dip with a bag of fritos in no time flat! :)
~Kim

Kim (Sunflower Supper Club) said...

It is an oldie, but a goodie!

Kim (Sunflower Supper Club) said...

Your're right Madge, my family will put just about anything on f Frito! It is a perfect football watching snack. Have a great week and thanks so much for visiting.
~Kim

Krista said...

I've had a milder version of this (I'm a whimp) and love it! But I never had the actual recipe. Perfect for football season! Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM

Annie said...

Rotel is one of my favorite foods--I always have it on hand! And I love spicy food, so I'll definitely keep this recipe on hand! Thanks for sharing!

Brenda @ Chatting Over Chocolate said...

I saw your recipe featured that The Country Cook's Weekend Potluck ... this looks delicious!! Pinning ;) Thanks so much for sharing, and congrats on your well deserved feature too! :)

Have a great weekend!
Brenda @ChattingOverChocolate.blogspot.com

Jo-Ann said...

This looks sooo good. I pinned it. Thank you for sharing.

Lori @ A Bright and Beautiful Life said...

Yum. This dip sounds so delicious. I'm going to make it so we can snack on it during our lazy day tomorrow. Thanks for sharing. Oh, by the way, I found you through your featured recipe on The Country Cook - Weekend Potluck #52. Have a lovely day.

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