Friday, September 7, 2012

Weekend Potluck #34

Hello and welcome back to another week of delicious dishes. I'm back from a few days of R & R and it felt terrific. Hope everyone has had a great week. Well, lets get on the the main event. We can't wait to see what you bring. If you don't have a food blog this party is for you as well. Just click on the picture of a dish that interests you, and it will take you to the recipe. 

Now, let's take a quick look back at last week...

The recipe with the most clicks was ~

Tailgating Food
                     Tailgating Food by The Domestically Impaired Guide to the Retro Kitchen Arts

Recipes that caught our attention ~

Smothered Pork Chops
Smothered Pork Chops by My Biscuits Are Burning
Almond Joy Bars
Almond Joy Bars by Flavors By Four

Your hostesses ~

Remember that when you link up, it shows on all SIX blogs. Plus…


Linky Guidelines: If you wish to be a featured recipe or for us to promote your recipe either on Facebook, Twitter, or Pinterest, you MUST follow these instructions.
  1. Please link up to your exact post and not the main page to your blog.
  2. LINK BACK HERE from your post so that others can find the fun. (Need help linking back? Read this or watch this great instructional video.) You can use the button below or a direct link within your post.
When you are kind enough to follow our guidelines, we work hard to get you as much exposure as possible so that your time here is well invested. We want this to be a fun and rewarding experience for everyone!
Weekend Potluck Linky


  1. Thank you for hosting, Kim & Julie! Have a great weekend!

  2. Thanks for another wonderful party Kim and julie
    Wishing you a great weekend

  3. Thanks so much for hosting!! Have a fantastic weekend!!

  4. Thank you for hosting. I see a lot of wonderful recipes here already!

    I've linked my blackberry curd tarts this week. Enjoy.

  5. I'm so excited my Smothered Pork Chops are featured this week! Thank you so much! Have a great weekend. :)


Thanks so much for taking the time to give us your feedback!